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Meet enduura® elba, the next generation biobased kitchens by Keller. A kitchen where circular design, CO₂ reduction and future-proof quality go hand in hand. All while keeping an eye on affordability.
enduura® elba combines smart material choices with innovative production methods and is designed to meet the needs of a wide audience – from private homeowners to professional clients. This biobased kitchen solution offers an accessible way for consumers, housing associations, investors and property developers to make a real impact on climate goals.
What truly sets enduura® elba apart is its 100% biobased binder used in the chipboard core. Instead of fossil-based adhesives, it uses tannins extracted from tree bark; a natural by-product that is now put to full use. After extraction, the remaining bark is repurposed as mulch in horticulture, ensuring nothing goes to waste.The result: a 100% biobased board material that is both innovative and circular.
Key advantages:
Up to 50% CO₂ reduction compared to formaldehyde-based binders
Formaldehyde-free, with no harmful synthetic adhesives
Smart use of natural by-products – every part of the tree is utilised
The core of enduura® elba is made from chipboard produced with wood sourced from sustainably managed European forests. This ensures a responsible origin, with respect for biodiversity and ecological balance.
The material is also fully compatible with Keller’s circular kitchen process – meaning that once the kitchen reaches the end of its life cycle, it can be returned and reprocessed into new raw material. This way, your kitchen truly remains part of the circular chain.
Key advantages:
Wood from certified, sustainably managed forests
Fully reusable through Keller’s circular kitchen process
A strong, reliable and environmentally friendly material
The melamine top layer of enduura® elba is not only beautifully finished but also produced more sustainably than traditional melamine.
Thanks to an innovative production technology, Dutch biogas is used instead of natural gas, resulting in a 40% reduction in CO₂ emissions compared to conventional melamine.
Key advantages:
40% lower CO₂ emissions during production
Powered by Dutch biogas
A durable, low-maintenance surface built to last
Keller Keukens has received the Red Dot Award: Design Concept 2026 for its biobased kitchen range, enduura® elba. This international recognition highlights the sustainable and innovative direction we have been pursuing for many years, proving that responsible material choices, smart design and large-scale production can go hand in hand.
“This recognition shows that sustainable innovation and scalability can go hand in hand,” says Connie Vis, Product Manager Portfolio & Innovation. “For many years, we have invested in research and close collaboration across the supply chain to develop a solution that demonstrably supports more responsible material choices, while meeting the technical and economic requirements of today’s market.”
It is finished with an eco edge banding made from 50% post-industrial recycled material. By reusing existing resources, we reduce the demand for new raw materials – and with it, our CO₂ emissions. A high-quality edge banding also ensures the long-lasting durability of the kitchen.
enduura® elba is available in four beautiful, natural colours with a matt finish.
The colours are available for:
In addition, panels (stollen) can be produced in 50 mm or 100 mm thickness for a seamless, premium design.
Every year, around 11 million tonnes of plastic end up in our oceans. A large share of this comes from “ghost nets” - fishing gear lost at sea.
Our sustainable handles are made from recycled fishing nets and ropes that would otherwise pollute the ocean.By giving these materials a new life, we help clean up the oceans and reduce the demand for fossil-based raw materials at the same time.